Modern cafés run multiple revenue streams simultaneously. RestoSuite unifies them all — from brunch dine-in to grab-and-go retail, delivery orders, and corporate catering.
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Prox Coffee
Modern cafés operate multiple revenue streams simultaneously — most POS systems only handle one of them well.
Modern cafés run dine-in service, grab-and-go retail, delivery orders, and corporate catering simultaneously. Most POS systems only handle one of these.
GST rules differ between ready-to-eat food and packaged retail items. Manual calculations introduce errors and create audit risks.
Brunch crowds and weekday lunch sets require table reservation management that syncs with walk-ins and delivery orders in real time.
RestoSuite's hybrid café POS unifies every revenue channel — so you never have to manage separate systems for dine-in, retail, and delivery.
One POS handles dine-in table service and retail barcode scanning simultaneously. Menus and inventory stay synced — no manual reconciliation needed.
Accept bookings from your website, Google Reserve, or WhatsApp. Reservation sync with your floor plan — walk-ins and reservations coexist without confusion.
Correctly classify food vs. retail items for GST. Auto-calculate, apply, and report GST with audit-ready records at every transaction.
Manage corporate catering orders, event menus, and deposit billing separately from regular service — all tracked in one system.
F&B operators across Singapore report consistent improvements within the first 90 days of going live with RestoSuite.
One platform for every café revenue stream — dine-in, retail, delivery, reservations, and catering.
See how RestoSuite manages all your revenue streams in one connected platform.